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    Menu card

    Soups

     PRICE
    Chicken Broth served in cup (with snail-shaped pasta, chicken, vegetables, green peas) 890 Ft
    Chicken Broth served in vessel (with snail-shaped pasta, chicken, vegetables, green peas) 1.490 Ft
    Garlic cream soup with resame cheese toast 890 Ft
    Gendarme goulash from Matyóland served in cup 890 Ft
    Gendarme goulash from Matyóland served in frieze 1.490 Ft
    Venison-stew soup with tarragon, potato dumplings with horse radish (served in cup) 990 Ft
    Venison-stew soup with tarragon, potato dumplings with horse radish (served in vessel) 1.590 Ft
    Vegetable soup with fragrant mushrooms from the forest 850 Ft

    Cold and hot starter

     PRICE
    Steak Tatar 2.290 Ft
    Celery chips with cheese dipping sauce (vegetarian) 750 Ft
    King prawns with dried tomatoes, served with fresh salad and spicy sauce 1.290 Ft
    Fattened country goose liver slices with baked apple (Paleo, gluten- and lactose-free) 2.990 Ft

    Gifts of the Waters

     PRICE
    Roasted crunchy trout with roasted vegetables 2.490 Ft
    Breaded pike-perch fillet from Lake Tisza served with mashed potatoes and tartar sauce 2.990 Ft

    “Rózsa” Fish platter
    (Trout fillet with lemon, breaded and fried pikeperch fillet, grilled salmon fillet, garnished with mixed salad and French fries)

    2.990 Ft

    We thought of them who are living without meat

     PRICE

    Fried camembert bites with hazelnut crust served on a potato pancake
    with frost-bitten cranberry sauce, garnished with buttered fruits

    2.190 Ft

    Noodles with garden herbs and vegetables, served with roasted oyster mushrooms
    and porcini mushroom sauce

    1.390 Ft

    Grilled country style fresh cheese served with rucola salad enhanced
    with toasted walnuts (gluten-free)

    2.090 Ft

    Meat Dishes

     PRICE

    Chicken-breast stuffed with Camembert cheese and garlic wrapped in bacon
    with vegetable strips

    2.190 Ft
    Seed crusted pullet bites served with oven-baked potatoes and fresh salad with Parmesan 2.190 Ft
    Old-fashioned giant pork cutlet fried in breadcrumbs, served with stir-fried potatoes enriched with fresh cow's milk cheese and a dipping sauce with dill and garlic (200 g) 2.490 Ft

    Butter fried pork fillet medallions Hungarian style served with steamed vegetables
    and fried rice balls

    2.490 Ft
    Garlic flavored roasted spare ribs in Gypsy style served with home-made steak-fries and roasted pickeled cabbage (250g) (gluten- and lactose-free) 2.490 Ft
    Turkey breast slices enriched with almond and peach, served with creamy cheese sauce and broccoli flat cake 2.490 Ft
    Whole roasted crispy knuckle of pork with mashed potatoes with onion 2.190 Ft
    Duck Trilogy (lactose- and gluten-free) 3.990 Ft

    Ironed beef tenderloin steak with country goose liver, served with potato roll with farmer’s ham, vegetable sticks and porcini mushroom sauce

    4.490 Ft

    Roasted goose liver slices with Tokaj wine sauce, potato pie stuffed with smoked cheese and porcini mushrooms

    5.990 Ft

    For families

     PRICE

    Rich served wooden platter for 2 persons
    (chicken breast stuffed with garlic camembert cheese, Cordon Blue -turkey, Panko-crusted pork fillet medallions with piquant sauce, steamed rice, French fries, roasted vegetables)

    5.190 Ft

    Rich served wooden platter for 4 persons
    (chicken breast stuffed with garlic camembert cheese, Cordon Blue -turkey, Panko-crusted pork fillet medallions with piquant sauce, seed crusted pullet bites,grilled cheese with butter fruit slices, steamed rice, hash browns, French fries, roasted vegetables)

    7.990 Ft

    Rich served wooden platter for 6 persons
    (chicken breast stuffed with garlic camembert cheese, Cordon Blue -turkey, Panko-crusted pork fillet medallions with piquant sauce, seed crusted pullet bites,grilled cheese with butter fruit slices, crispy pork shank meat, roast pork Gypsy style, breaded and fried cheese, steamed rice, hash browns, French fries, mashed potatoes with onion, roasted vegetables)

    11.990 Ft


    Children's favourite

     PRICE
    Roasted chicken breast with mashed potatoes 1.250 Ft
    Breaded pork cutlet with French fries 1.250 Ft
    Cheese breaded and fried, served with potatoe and tartar sauce 1.250 Ft

    Salads to make dishes colourful

     PRICE
    Greek salad- small portion (iceberg lettuce, tomato, pepper, cucumber, red onion, Feta cheese, olives) 850 Ft
    Greek salad -large portion (gluten-free) 1.50 Ft
    Caesar salad (iceberg lettuce, cherry tomatoes, toasted bread cubes, Parmesan cheese, mayonnaise) 1.250 Ft

    Caesar salad with chicken meat
    (roasted chicken meat, iceberg lettuce, cherry tomatoes, toasted bread cubes, Parmesan cheese, mayonnaise)

    1.490 Ft

    Mixed salad with mayonnaise and chicken meat, served with cheese on toast
    (iceberg lettuce, tomato, pepper, cucumber)

    1.490 Ft
    Gardener's salad (iceberg lettuce, rucola, cherry tomatoes, cucumber, pepper, carrot, cabbage turnip, red onion) 850 Ft
    Tomato salad with onion 590 Ft
    Cucumber salad (gluten- and lactose-free) 590 Ft
    Cabbage salad 490 Ft
    Mixed salad (cabbage, tomato, cucumber) 590 Ft
    Gherkin 490 Ft

    Regaling desserts

     PRICE
    Spherical pancakes from Eger (pancakes filled with walnut cream served with vanilla sauce) 1.090 Ft
    Somlói dessert 850 Ft
    Small Somlói dessert 550 Ft
    Cake of Matyóföld (poppy seed cream, fresh curd cheese cream and sour cherries on a carrot sponge cake base) 490 Ft
    Pancakes to taste: with home-made apricot jam, with cocoa, with fresh curd cheese, with chocolate 350 Ft
    Walnut flat cake with cinnamon and baked apples 890 Ft

    Home-made noodles with cottage-cheese and dill and bacon

    1.390 Ft

    Enjoy your meal!

    Juhász Csaba - Chef
    Nyulászi Ágnes - manager